[China Packaging Network News] China's packaging network experts pointed out that in order to improve the value of fruits and vegetables, facilitate sales, favorable storage and transportation, fruit and vegetable packaging should be properly handled before, mainly washing, finishing, coating and so on. Some fruits, especially those exported for export, must be packaged one after the other with fruit or plastic film.
In addition, China Packaging Network experts remind everyone that the fruit should be tough texture, size and appropriate. Plastic film can be made into suitable bags, each containing one or a certain amount of fruit. Before packing, place cushions, paper, hay and other cushions in the container, and then add fruits and vegetables. Fill the gaps with paper, hay and other fillers to prevent collision and extrusion. It is better to increase the number of spacers and trays. After the bedding on the fruits and vegetables can be sealed, the tie is tight, and the place of origin, variety, grade, weight, packing date, and unit name are specified.
There should be a certain arrangement of fruits and vegetables in the packaging container. Its purpose is to be able to ventilate and ventilate, be neat and compact, make full use of the containers without colliding with each other. Such as fruits, tomatoes, green peppers, etc. in the circular container from the outside to the inside are concentric circular arrangement. Straight line arrangement method is simple, neatly arranged, easy to count, suitable for small fruit; the use of line arrangement, the bottom of the fruit under pressure, ventilation and air better, suitable for large and medium-sized fruit.
Knowing the technical requirements of the above fruit and vegetable packaging, I believe that fruit and vegetable packaging is not difficult for you, want to know more relevant information, welcome to continue to pay attention to the Chinese packaging network!
